Daily Plate for the month of Ramadan
All daily specials include dates, Jilab or Tamarin, small fatoush plate, soup of the day or lentil soup, main dish and dessert.
In addition to our daily dish we are serving our regular menu.
In addition to our daily dish we are serving our regular menu.
First week of the month
Saturday April 2
- Cream of Broccoli Soup
- Kabab and Kafta Hindi
( Kabab cooked in tomato and onion stew served with white rice )
- Lentil Soup
- Chicken supreme (دجاج في صلصة الفطر)
( Baked chicken cooked in creamy mushroom sauce served with white rice )
- Cream of Mushroom Soup
- Grape-leafs and zucchini
( Zucchini and grape-leafs stuffed with a mix of rice and meat cooked in a tomato sauce)
- Onion Soup
- Stroganoff
( sautéed pieces of beef served in a creamy sauce and white rice )
- Minestrone Soup
- Kibeh and shish barak bil laban
( Kibeh cooked in yogurt sauce topped with a hint of garlic and cilantro served with white rice )
- Lentil Soup
- Poulet Cocotte (دجاج محمر)
( Roasted chicken served with Potato wedges, mushroom and onion with gravy )